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Old Monk Mania: The Story of India’s Beloved Rum

Old Monk Rum, a beloved spirit in India, has a rich history that dates back to 1954. It was created by Mohan Meakin, a...

Butter Tea Bliss: Gur Gur from the Himalayas

Butter tea, known as "Gur Gur" in the local dialects, has its roots deeply embedded in the high-altitude cultures of the Himalayas. This unique...

Patiala Lassi Perfection: Punjab’s Rich Yogurt Treat

Patiala Lassi, a quintessential beverage from the Punjab region of India, has a rich history that intertwines with the cultural and culinary evolution of...

Banarasi Lassi: Why Varanasi’s Creamy Drink Stands Out

The origins of Banarasi Lassi can be traced back to the ancient city of Varanasi, a place steeped in history and spirituality. Varanasi, one...

Solkadhi Sip: Konkan’s Pink Kokum Cooler

Solkadhi, a refreshing beverage that hails from the coastal regions of India, particularly the Konkan area, has a rich history intertwined with the culinary...

Toddy Tales: The Palm Wine of South India

Toddy, a traditional alcoholic beverage derived from the sap of palm trees, has a rich and storied history in South India. Its origins can...

Panakam Power: A Jaggery Drink for Rama Navami

Panakam, a traditional South Indian beverage, holds a special place in the festivities surrounding Rama Navami, the celebration of Lord Rama's birth. This festival,...

Noon Chai Charm: Kashmir’s Pink Salt Tea Tradition

Noon Chai, also known as Kashmiri Chai or Sheer Chai, has a rich and storied history that reflects the cultural tapestry of the Kashmir...

Paneer Soda Pop: The Fizzy Rose-Infused Banta Soda

Paneer Soda Pop, often referred to simply as "Paneer Soda," is a delightful beverage that has its roots deeply embedded in Indian culinary traditions....

Mahua Madness: Exploring Central India’s Tribal Liquor

Mahua liquor, derived from the flowers of the Mahua tree (Madhuca longifolia), has a rich history that intertwines with the cultural fabric of various...

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